This classic Spanish Albario comes from small almost garden sized vineyards close to the wild Galician coast, grown on granitic soils at only 20m above sea level. Selected from tiny parcels from growers in the village of Barro in Pontevedra,Rias Baixa.

Lovely pale lemon yellow – floral aromas with hints of dry straw lead to pineapple, melon and citrus with lime on the finish.

Easy drinking and pairs well with any white fish, seafood, white meat, salad or soft cheese. Perfect with Paella!